{"title":"Bioreactors","description":null,"products":[{"product_id":"open-cell-foams-as-substrates-for-the-design-of-structured-catalysts-solid-oxide-fuel-cells-supported-asymmetric-membranes-nova-science-publishers-inc-9781634854283-oleg-smorygo","title":"Open Cell Foams as Substrates for the Design of Structured Catalysts, Solid Oxide Fuel Cells \u0026 Supported Asymmetric Membranes","description":"\u003cp\u003e\u003cstrong\u003eOpen Cell Foams as Substrates for the Design of Structured Catalysts, Solid Oxide Fuel Cells \u0026amp; Supported Asymmetric Membranes\u003c\/strong\u003e by Oleg Smorygo, Vladislav Sadykov, Ljudmila Bobrova.\u003c\/p\u003e\n\u003cp\u003ePublished by Nova Science Publishers, Incorporated, (2016), Hardback, 200 pages.\u003c\/p\u003e\n\u003cp\u003eTopics: Fuel cells, Bioreactors.\u003c\/p\u003e","brand":"Oleg Smorygo","offers":[{"title":"Default Title","offer_id":52233463857494,"sku":"9781634854283","price":247.34,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0886\/3206\/6390\/files\/9781634854283.jpg?v=1767751886"},{"product_id":"biorefinery-production-technologies-for-chemicals-and-energy-john-wiley-sons-inc-9781119591429-arindam-kuila","title":"Biorefinery Production Technologies for Chemicals and Energy","description":"\u003cp\u003e\u003cstrong\u003eBiorefinery Production Technologies for Chemicals and Energy\u003c\/strong\u003e by Arindam Kuila, Mainak Mukhopadhyay.\u003c\/p\u003e\n\u003cp\u003ePublished by Wiley \u0026amp; Sons, Limited, John, (2020), Hardback, 416 pages.\u003c\/p\u003e\n\u003cp\u003eTopics: Chemistry, technical, Bioreactors, Biomass.\u003c\/p\u003e","brand":"Arindam Kuila","offers":[{"title":"Default Title","offer_id":52278947184982,"sku":"9781119591429","price":216.98,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0886\/3206\/6390\/files\/9781119591429.jpg?v=1767822858"},{"product_id":"acetic-acid-bacteria-taylor-francis-ltd-9780367782269-fundamentals-and-food-applications-ilkin-yucel-sengun","title":"Acetic Acid Bacteria","description":"\u003cp\u003eThis book, written by leading international authorities in the field, covers all the basic and applied aspects of acetic acid bacteria. It describes the importance of acetic acid bacteria in food industry by giving information on the microbiological properties of fermented foods as well as production procedures. Special attention is given to vin\u003c\/p\u003e","brand":"Ilkin Yucel Sengun","offers":[{"title":"Default Title","offer_id":52280973590870,"sku":"9780367782269","price":61.83,"currency_code":"EUR","in_stock":false}]}],"url":"https:\/\/www.laufgard.com\/collections\/bioreactors.oembed","provider":"Bookshop","version":"1.0","type":"link"}