{"title":"James E. McWilliams","description":null,"products":[{"product_id":"revolution-in-eating-columbia-university-press-9780231129923-how-the-quest-for-food-shaped-america-james-e-mcwilliams","title":"Revolution in Eating","description":"\u003cp\u003eSugar, pork, beer, corn, cider, and hoppin' John all became staples in the diet of colonial America. The ways Americans cultivated and prepared food and the values they attributed to it played an important role in shaping the identity of the newborn nation. This work covers the culinary attitudes, tastes, and techniques in colonial America.\u003c\/p\u003e","brand":"James E. McWilliams","offers":[{"title":"Default Title","offer_id":52230080266582,"sku":"9780231129923","price":54.14,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0886\/3206\/6390\/files\/9780231129923.jpg?v=1767746155"},{"product_id":"revolution-in-eating-columbia-university-press-9780231129930-how-the-quest-for-food-shaped-america-james-e-mcwilliams","title":"Revolution in Eating","description":"\u003cp\u003eSugar, pork, beer, corn, cider, and hoppin' John all became staples in the diet of colonial America. The ways Americans cultivated and prepared food and the values they attributed to it played an important role in shaping the identity of the newborn nation. This work covers the culinary attitudes, tastes, and techniques in colonial America.\u003c\/p\u003e","brand":"James E. McWilliams","offers":[{"title":"Default Title","offer_id":52230081020246,"sku":"9780231129930","price":39.39,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0886\/3206\/6390\/files\/9780231129930.jpg?v=1767746160"},{"product_id":"american-pests-columbia-university-press-9780231139427-the-losing-war-on-insects-from-colonial-times-to-ddt-james-e-mcwilliams","title":"American Pests","description":"\u003cp\u003eDiscover the compelling insights of \u003cstrong\u003eAmerican Pests\u003c\/strong\u003e by \u003cstrong\u003eJames E. McWilliams\u003c\/strong\u003e, published by \u003cstrong\u003eColumbia University Press\u003c\/strong\u003e in 2008. This thought-provoking hardback spans 312 pages and advocates for a more balanced and thoughtful relationship with insects, emphasizing environmental harmony. McWilliams traces the evolution of pest control from the colonial era to contemporary practices, highlighting how America's ongoing battle with insect pests reflects broader tensions between nature and technology. Delve into the historical context of insect management in the United States, exploring the implications of pesticides on both the environment and political landscape. \u003cstrong\u003eAmerican Pests\u003c\/strong\u003e is essential reading for anyone interested in ethnoentomology, environmental policy, and the history of pest control in America. Enhance your understanding of this crucial topic and join the conversation about sustainable practices today!\u003c\/p\u003e","brand":"James E. McWilliams","offers":[{"title":"Default Title","offer_id":52253478879574,"sku":"9780231139427","price":49.25,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0886\/3206\/6390\/files\/9780231139427.jpg?v=1767781959"}],"url":"https:\/\/www.laufgard.com\/collections\/james-e-mcwilliams.oembed","provider":"Bookshop","version":"1.0","type":"link"}