{"product_id":"becoming-salmon-9780520280571","title":"Becoming Salmon","description":"\u003cp\u003eExplores how the growth of marine domestication has blurred traditional distinctions between fish and animals, recasting farmed fish as sentient beings, capable of feeling pain and subject to animal-welfare legislation. This book focuses on the fragile and contingent relational practices that constitute salmon aquaculture.\u003c\/p\u003e","brand":"Marianne E. Lien","offers":[{"title":"Default Title","offer_id":51038888132950,"sku":"9780520280571","price":36.38,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0886\/3206\/6390\/files\/9780520280571.jpg?v=1754917519","url":"https:\/\/www.laufgard.com\/products\/becoming-salmon-9780520280571","provider":"Bookshop","version":"1.0","type":"link"}