{"product_id":"breaded-fried-foods-taylor-francis-inc-9780849314612-parameswarakuma-mallikarjunan-p-kumar-mallikarjunan","title":"Breaded Fried Foods","description":"\u003cp\u003eDiscover the delightful world of \u003cstrong\u003eBreaded Fried Foods\u003c\/strong\u003e by \u003cstrong\u003eParameswarakuma Mallikarjunan\u003c\/strong\u003e and \u003cstrong\u003eP. Kumar Mallikarjunan\u003c\/strong\u003e, published by \u003cstrong\u003eTaylor \u0026amp; Francis Inc\u003c\/strong\u003e in 2009. This informative hardback, spanning 194 pages, delves into the science and technology behind one of the most beloved segments of the fried food industry.\u003c\/p\u003e \n\n\u003cp\u003eFrom the crispy textures to the moist interiors, breaded fried foods such as meat, poultry, seafood, and vegetables have captured the hearts of consumers everywhere. This book provides a comprehensive overview of these delectable products, addressing key issues related to their preparation, including the roles of batters, breading, and various oils and fats.\u003c\/p\u003e \n\n\u003cp\u003eWhether you are a food scientist, culinary professional, or simply a food enthusiast, \u003cstrong\u003eBreaded Fried Foods\u003c\/strong\u003e offers valuable insights into the techniques and innovations that define this popular culinary category. Enhance your understanding of food and beverage technology with this essential resource!\u003c\/p\u003e","brand":"Parameswarakuma (Virginia Tech, Blacksburg, Virginia, USA) Mallikarjunan","offers":[{"title":"Default Title","offer_id":52251328872790,"sku":"9780849314612","price":254.62,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0886\/3206\/6390\/files\/9780849314612.jpg?v=1767778811","url":"https:\/\/www.laufgard.com\/products\/breaded-fried-foods-taylor-francis-inc-9780849314612-parameswarakuma-mallikarjunan-p-kumar-mallikarjunan","provider":"Bookshop","version":"1.0","type":"link"}