{"product_id":"food-and-morality-prospect-books-9781903018590-proceedings-of-the-oxford-symposium-on-food-and-cookery-2007-oxford-symposium-on-food-cookery-2007","title":"Food and Morality","description":"\u003cp\u003e\u003cstrong\u003eFood and Morality\u003c\/strong\u003e by Oxford Symposium on Food \u0026amp; Cookery (2007).\u003c\/p\u003e\n\u003cp\u003ePublished by Prospect, (2008), Paperback, 320 pages.\u003c\/p\u003e\n\u003cp\u003eTopics: Food, Food habits, Cooking, Congresses.\u003c\/p\u003e","brand":"Oxford Symposium on Food \u0026 Cookery (2007)","offers":[{"title":"Default Title","offer_id":52243351044438,"sku":"9781903018590","price":35.34,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0886\/3206\/6390\/files\/9781903018590.jpg?v=1767766421","url":"https:\/\/www.laufgard.com\/products\/food-and-morality-prospect-books-9781903018590-proceedings-of-the-oxford-symposium-on-food-and-cookery-2007-oxford-symposium-on-food-cookery-2007","provider":"Bookshop","version":"1.0","type":"link"}