{"product_id":"mastering-the-art-of-french-cooking-volume-i-9780375413407","title":"Mastering the Art of French Cooking, Volume I","description":"\u003cp\u003e\u003cstrong\u003eMastering the Art of French Cooking, Volume I\u003c\/strong\u003e by Julia Child.\u003c\/p\u003e\n\u003cp\u003ePublished by Knopf, (2001), 752 pages.\u003c\/p\u003e\n\u003cp\u003eTopics: French Cookery, French Cooking, Cooking, french.\u003c\/p\u003e","brand":"Julia Child","offers":[{"title":"Default Title","offer_id":51015071990102,"sku":"9780375413407","price":38.69,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0886\/3206\/6390\/files\/9780375413407.jpg?v=1754572122","url":"https:\/\/www.laufgard.com\/products\/mastering-the-art-of-french-cooking-volume-i-9780375413407","provider":"Bookshop","version":"1.0","type":"link"}