{"product_id":"microbial-toxins-and-related-contamination-in-the-food-industry-springer-international-publishing-ag-9783319205588-gabriella-caruso","title":"Microbial Toxins and Related Contamination in the Food Industry","description":"\u003cp\u003eExplore the intricate world of food safety with \u003cstrong\u003eMicrobial Toxins and Related Contamination in the Food Industry\u003c\/strong\u003e by \u003cstrong\u003eGabriella Caruso\u003c\/strong\u003e. Published by \u003cstrong\u003eSpringer International Publishing AG\u003c\/strong\u003e in 2015, this insightful book spans 101 pages and delves into the significant chemical risks associated with food products from a microbiological perspective.\u003c\/p\u003e \n\n\u003cp\u003eIn this essential read, Caruso examines various sources of chemical risks, including food additives, contaminants from packaging materials, chemicals used in cleaning systems, and the impact of microbial toxins. This brief yet comprehensive guide is perfect for food industry professionals, researchers, and anyone interested in understanding the complexities of food safety and contamination.\u003c\/p\u003e \n\n\u003cp\u003eEnhance your knowledge and ensure the safety of food products by diving into this valuable resource that addresses critical issues in the food industry.\u003c\/p\u003e","brand":"Gabriella Caruso","offers":[{"title":"Default Title","offer_id":52235259740502,"sku":"9783319205588","price":54.55,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0886\/3206\/6390\/files\/9783319205588.jpg?v=1767755141","url":"https:\/\/www.laufgard.com\/products\/microbial-toxins-and-related-contamination-in-the-food-industry-springer-international-publishing-ag-9783319205588-gabriella-caruso","provider":"Bookshop","version":"1.0","type":"link"}