{"product_id":"naked-chef-9781405933513","title":"Naked Chef","description":"\u003cp\u003e\u003cb\u003e'20 years on . . . Does it stand the test of my kitchen? The answer is a resounding yes. Jamie's genius is in creating maximum flavour from quick, easy-to-follow recipes . . . It hasn't dated at all' \u003c\/b\u003e\u003ci\u003eDaily Telegraph\u003c\/i\u003e \u003c\/p\u003e\u003cp\u003e \u003cb\u003eJamie's very first book - the one that started it all - now in a beautiful hardback edition with a new introduction written by Jamie Oliver. \u003c\/b\u003e\u003cbr\u003e_________ \u003c\/p\u003e\u003cp\u003e\u003cb\u003e\u003ci\u003eThe Naked Chef\u003c\/i\u003e\u003c\/b\u003e was born out of the idea to strip down restaurant techniques to their bare essentials and create cool dishes for everyone to cook at home, and get boys back in the kitchen! It's all about having a laugh with fun, delicious food from a young person's perspective. \u003c\/p\u003e\u003cp\u003eYou'll quickly build up a fool proof repertoire of simple and delicious recipes without the need for fancy equipment or ingredients. \u003c\/p\u003e\u003cp\u003eDelicious and simple recipes from the book include: \u003c\/p\u003e\u003cp\u003e- Fresh TOMATO and SWEET CHILLI PEPPER SOUP with SMASHED BASIL and OLIVE OIL \u003cbr\u003e- Fast-roasted COD with PARSLEY, OREGANO, CHILLI and LIME\u003cbr\u003e- Perfect ROAST CHICKEN\u003cbr\u003e- MUSHROOM RISOTTO with GARLIC, THYME and PARSLEY \u003cbr\u003e- Simple CHOCOLATE TART \u003c\/p\u003e\u003cp\u003e\u003ci\u003eThe Naked Chef\u003c\/i\u003e is the perfect all-round cookbook, with chapters on \u003cb\u003eSoups, Salads \u0026amp; Dressings, Pasta, Fish \u0026amp; Shellfish, Meat, Poultry \u0026amp; Game, Vegetables, Pulses, Risotto \u0026amp; Couscous, Bread, Desserts \u003c\/b\u003eand \u003cb\u003eStocks, Sauces, Bits, Bobs, This, That \u0026amp; the Other!\u003c\/b\u003e Inside you'll also find larder lists, tips and tricks. \u003c\/p\u003e\u003cp\u003e\u003cb\u003e'Simply brilliant cooking, and Jamie's recipes are a joy' \u003c\/b\u003e\u003ci\u003eNigel Slater\u003c\/i\u003e\u003cbr\u003e _________ \u003c\/p\u003e\u003cp\u003e Celebrating the 20th anniversary of \u003cb\u003e\u003ci\u003eThe Naked Chef\u003c\/i\u003e\u003c\/b\u003e Penguin are re-releasing Jamie's first five cookbooks as beautiful Hardback Anniversary Editions - an essential for every kitchen. \u003c\/p\u003e\u003cp\u003e\u003cb\u003e\u003ci\u003eThe Naked Chef\u003c\/i\u003e\u003c\/b\u003e\u003cbr\u003e \u003cb\u003e\u003ci\u003eThe Return of the Naked Chef\u003c\/i\u003e\u003c\/b\u003e\u003cbr\u003e \u003cb\u003e\u003ci\u003eHappy Days with the Naked Chef\u003c\/i\u003e\u003c\/b\u003e\u003cbr\u003e \u003cb\u003e\u003ci\u003eJamie's Kitchen\u003c\/i\u003e\u003c\/b\u003e\u003cbr\u003e \u003cb\u003e\u003ci\u003eJamie's Dinners\u003c\/i\u003e\u003c\/b\u003e\u003cbr\u003e _________\u003c\/p\u003e","brand":"Jamie Oliver","offers":[{"title":"Default Title","offer_id":50917084922198,"sku":"9781405933513","price":30.63,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0886\/3206\/6390\/files\/9781405933513.jpg?v=1753767937","url":"https:\/\/www.laufgard.com\/products\/naked-chef-9781405933513","provider":"Bookshop","version":"1.0","type":"link"}