70 Zesty Lemon & Orange Recipes

Discover the vibrant world of citrus cooking with 70 Zesty Lemon & Orange Recipes by Coralie Dorman. Published in 2018, this delightful cookbook features 96 pages packed with inspiration and flavor. Citrus fruits are not only versatile but can be enjoyed throughout the year, making them a staple in any kitchen.

The book begins with a comprehensive reference section that explores various citrus varieties, providing insights into their taste, texture, preparation, and nutritional benefits. You'll also find expert advice on selecting and storing these fruits to maximize freshness.

Following the reference, indulge in a superb collection of 70 step-by-step recipes that highlight classic citrus dishes, including the delectable Duck with Orange Sauce, refreshing Key Lime Pie, and zesty Lemon Sorbet. With a blend of traditional and innovative combinations, this cookbook is perfect for both novice and experienced cooks looking to elevate their culinary repertoire.