A-Z of Chinese Food (Recipes Not Included)

Discover the rich and diverse world of Chinese cuisine with A-Z of Chinese Food (Recipes Not Included) by Jenny Lau. Published by John Murray Press in 2025, this hardback edition spans an impressive 416 pages, offering a comprehensive exploration of the flavors, ingredients, and cultural significance behind Chinese food. This delightful anthology goes beyond mere recipes, inviting readers to savor the essence of Chinese culinary traditions. Ideal for enthusiasts of popular food literature such as Takeaway, Midnight Chicken, and Crying in H Mart, this book is a must-have for anyone looking to deepen their appreciation for one of the world's most beloved cuisines. Whether you're a seasoned cook or a curious foodie, Jenny Lau's engaging narrative will transport you into the heart of Chinese dining culture.