Amino Acids and their Derivatives in Higher Plants

Discover the intricate world of plant biochemistry with Amino Acids and their Derivatives in Higher Plants, published by Cambridge University Press in 1995. This comprehensive volume, spanning 296 pages, brings together insights from leading experts across the globe who delve into the biochemistry and molecular biology of amino acids and their derivatives found in higher plants.

Explore the latest research illuminating the vital roles these compounds play in plant physiology and phytochemistry. Whether you are a researcher, a student, or simply passionate about plant science, this book serves as an invaluable resource that enhances understanding of the biochemical processes that underpin plant life.

Enrich your knowledge and stay at the forefront of plant research with this essential addition to your library.