• Book cover of: Fermented Foods of Latin America. By: Svetoslav D. Todorov

Fermented Foods of Latin America

Svetoslav D. Todorov

€284,94
€284,94 €293,75 Sale
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Leidimo metai 2016 m.
Puslapių skč. 338 psl.
Viršelis Kietas viršelis
ISBN 9781498738118
Kategorijos Latin America

Fermented Foods of Latin America

Fermented Foods of Latin America by Svetoslav D. Todorov, Luis A. Nero.

Published by Taylor & Francis Group, (2016), Hardback, 338 pages.

Topics: Fermentation, Beverages, Latin america, social conditions.

Book cover of: Fermented Foods of Latin America. By: Svetoslav D. Todorov

Fermented Foods of Latin America

€284,94
€284,94 €293,75