Great British Seafood Revival

Discover the culinary treasures of the ocean with Great British Seafood Revival by CJ Jackson, published by Merlin Unwin Books in 2025. This beautifully illustrated hardback features 288 pages dedicated to transforming the way Britain approaches seafood. Did you know that nearly 80% of our seafood is exported? It's time to change that narrative! This engaging fish cookery book encourages readers to step beyond the usual cod, prawns, salmon, and tinned tuna, most of which are imported. Join top Billingsgate fish chef CJ Jackson as he inspires a new generation of seafood lovers to buy and cook a diverse range of sustainable and delicious seafood that often goes overlooked. With stunning photography by Steve Lee, this book is not just a cookbook; it's a movement towards embracing the rich bounty of Britain's waters. Dive into the Great British Seafood Revival and elevate your cooking today!