Liquid Bread

Discover the fascinating world of beer with Liquid Bread by Wulf Schiefenhovel, published by Berghahn Books in 2013. This comprehensive paperback spans 264 pages, making it the first multidisciplinary and cross-cultural collection focused on this ancient alcoholic beverage.

Delve into the rich history of beer, which, despite its complex brewing processes, has been embraced by various cultures across the globe. Liquid Bread offers an insightful exploration of traditional brewing methods from antiquity to modern times, revealing how beer has evolved into an internationally beloved drink. Whether you are a beer enthusiast or a cultural history buff, this book provides a unique perspective on the significance of beer in human society.

Join Wulf Schiefenhovel on this enlightening journey and appreciate the intricate relationship between beer and culture. Perfect for anyone looking to deepen their understanding of brewing traditions and the global impact of this timeless beverage.