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Mass Spectrometry in Food Analysis

Leo M. L. Nollet

Regular price €88,99
Sale price €88,99 Regular price €86,24 Sale
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Autorius Leo M. L. Nollet
Žanras Chemistry
Leidimo metai 2024 m.
Puslapių skč. 442 psl.
Viršelis Minkštas viršelis
ISBN 9780367549367

Mass Spectrometry in Food Analysis

This book contains an introductory section that explains the basics of MS and the difference between targeted and un-targeted strategies for beginners. Further, it points out new analytical challenges, such as monitoring contaminants of emerging concern (CECs), and presents innovative techniques, e.g., ambient ionization MS and data mining.

Book cover of: Mass Spectrometry in Food Analysis. By: Leo M. L. Nollet

Mass Spectrometry in Food Analysis

Regular price €88,99
Sale price €88,99 Regular price €86,24