Sushi at Home

Discover the art of sushi-making with Sushi at Home by Yuki Gomi, published in 2013. This engaging cookbook, featuring 176 pages of expert guidance, is perfect for anyone who loves indulging in sushi but feels intimidated by the thought of making it themselves. Yuki Gomi demystifies the process with easy-to-follow instructions, teaching you essential techniques such as rolling sushi and mastering the perfect sushi rice using a hairdryer. With Sushi at Home, you’ll gain the confidence to create delicious sushi dishes in your own kitchen, impressing family and friends alike. Whether you're a novice or looking to refine your skills, this book is your ultimate guide to enjoying the delightful experience of homemade sushi.